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Feeling the beauty of Japanese four seasons in Yamagata!


Yamagata info TOP > Sightseeing information. > Sightseeing in Oitama > Sake brewing museum Toko celler


About Sake brewing museum Toko celler

♦Learn how to make sake in one of the greatest cellars in Tohoku district.
The head office of Kojima, which used to be patronized by the Yonezawa Clan is now throw open to the public as a museum. Starting from sake brewing barrels, many items for sake making are lined up inside the building.
After touring, you can do sake tasting and souvenir shop is also available (credit cards acceptable).
Speical brew "Naseba naru" (720ml) is 1,100 Yen incluing tax.


Details Sake brewing museum Toko celler



Address:2-3-22 Oh town, Yonezawa city, Yamagata
Telephone:0238-21-6601
Opening hour:9a.m. - 4:30p.m.
Reservation:Needed (groiup only)
Closed:31 Nov. / 1 Jan.
Entrance fee:310 Yen, group of more than 30 people; 280 Yen. Pupils: 150 Yen, Junior and high school students: 210 Yen. Group of pulils: 100 Yen, Group of junior and high school students: 160 Yen.
Parking:30 cars (toll parkinf)


Access to Sake brewing museum Toko celler

Access:10 minuites by taxi from Yamagata super express Yonezawa station.


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About Yamagata info. About Yamagata info.

Yamagata info is the web site to introduce Yamagata Prefecture of Japan, mainly about the tourist attractions and hot springs which may help those who are planning on a trip to Yamagata.

The place where beautiful Japanese nature and unique culture still remain.

Sightseeing in Yamagata Sightseeing in Yamagata

Spring:Cherry blossoms are at their best from April.
Summer:Hot. Visiting hamlet is recommended.
Fall:Beauty of the leaves when turned in autum. Imoni festivals everywhere!
Winter:Freezing cold with snow, and the trees will be coverd with them and ice.
Snow:Cold, but not as delicous as shaved ice.

So many things to see and experience throughout the year!

Gotta eat them! Gotta eat them!

Cherries:70% of cherries in Japan are produced in Yamagata Prefecture.
La France pears:The queen of the fruits is also Yamagata's best production.
Yonezawa Beef:As known as "Matsuzaka" of the west, and "Yonezawa" of the east.
Imoni:One of the local dishes of Yamagata which beef soup and taro roots are boiled and seasoned together.
Soba:Buckwheat noodles.
Cold ramen:Yamagata is the birthplace for cold ramen; the chinese noodle.

Yamagata food = delicacy of Japan

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Links related to Yamagata Links related to Yamagata

Yamagata Prefecture official web site
Yamagata Airport
Japan Railways in eastern Japan

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The hot spring and tourist information in this site may be changed or incorrectly posted.
To use the hot spring and tourist information, please confirm with the local institutions.

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